ETHIOPIA Konga (Natural)
ETHIOPIA Konga (Natural)

ETHIOPIA Konga (Natural)

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Tasting Notes 

Winey Fruits, Floral, Chocolate, Caramel, Raisin

A classic belter of a naturally processed Yirgacheffe, this one is thrilling and versatile.

Whether served as filter brewed through pourover, or turned into espressos and served with milk, this coffee satisfies and pleases on every level, as all the complex flavour notes of coffees from this region are also accompanied here by big-bodied sweetness and good clean cup.

Again, a true crowd-pleaser in the shop and one of the most impressive Grade-1 Yirgacheffe naturals we came across in this buying season.